FMCG Gurus -Four Tip Guide to Sustainability

FMCG Gurus - 4 Things You Need to Know About Sustainability - 4 Tip Guide 2024

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 Pages:  15  Topic: Sustainability  Published Date:  2024

Our 4 Tip Guide to Sustainability in the food and drink industry is designed to help brands navigate the evolving landscape of the sustainability market. The guide explores feeling good by doing good, a key message that brands should look to promote in an era of uncertanity; the notion of eco-effectiveness, with consumers' prioritizing environmental initiatives that save them money, such as avoiding food waste; anti-big business approaches, exploring the idea of greater environmental responsibility being given to governments and big businesses rather than the individual; and insights into age demographics and their approach to sustainability, ensuring that we do not underestimate the levels of concern that older consumers have towards the state of the planet.

  • How important consumers deem sustainability pledges and claims when choosing dairy products.
  • The areas consumers feel are the biggest contributors to their food waste.
  • Consumer attitudes toward food, drink, and supplements brands in terms of them doing more to protect the planet.
  • Attitudes toward the state of the environment and whether it has worsened or not.

Report Agenda and Insights available:

Section 1: Feeling Good By Doing Good
  • [DA894] How important are sustainability claims/pledges when choosing what dairy products to buy? 2023
Section 2: Eco-Effective
  • [SU637] In your experience, what are the main contributors to your food waste? 2022
Section 3: Anti Big Business
  • [SU601] To what extent do you believe food, drink, and supplement brands should be doing more to protect the planet? 2022
Section 4: Not Just Gen Z
  • [SU601] To what extent do you believe the state of the environment has worsened in the last two decades? 2022

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