Eating Out, Dining In is the tenth trend of FMCG Gurus Top Ten Trends for 2021 and examines evolving attitudes towards e-commerce and the foodservice sector in a post-pandemic environment. The report focuses on the disruption caused to shopping and socializing activities as a result of the virus, and the long-term shift in behavior as a result of this, and crucially what the industry can do to capitalize on this.
Eating Out, Dining In is the tenth trend of FMCG Gurus Top Ten Trends for 2021 and examines evolving attitudes towards e-commerce and the foodservice sector in a post-pandemic environment. The report focuses on the disruption caused to shopping and socializing activities as a result of the virus, and the long-term shift in behavior as a result of this, and crucially what the industry can do to capitalize on this.
Files included in this report:
FMCG-Gurus-Top-Trend-10-Eating-Out-Dining-In-Global-Report-2021.pdf
FMCG-Gurus-Top-Trend-10-Eating-Out-Dining-In-Global-Report-2021.pptx