FMCG Gurus - Webinars
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Recent Webinars

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FMCG Gurus & Oterra present: How natural ingredients can help reinvigorate the beverage industry.

24 NOVEMBER 2021

The presentation will examine the roles that health, safety, quality, and the environment have on consumers purchasing behavior across the beverage sectors.

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Addressing the need for fortification in plant-based meat and fish alternatives in Asia.

12 OCTOBER 2021

Are you curious about the role of nutrition in the plant-based meat and fish alternatives market?Then sign up for this webinar as we will examine the current market.

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FMCG Gurus & Lubrizol Life Science Presents: Total Solutions for Cognitive Health.


The COVID-19 pandemic has recentered our focus on cognitive health and mental well-being. Consumers are more interested in preventative health.

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The Evolution of Snacking Habits over the Next Five Years.

21 JULY 2021

Snacking habits continue to evolve across the globe, with the choice of a product more considered and need states influencing occasions becoming more complex.

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FMCG Gurus & Kerry Presents: Responding to the growing needs of the immune and digestive health consumer.

22 JUNE 2021

This webinar will examine the continued evolution of attitudes and behaviors towards digestive health and the immune system, two key areas of wellbeing.

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COVID-19: Understanding Consumers One Year On

24 MARCH 2021

COVID-19 has impacted consumer lives now for over 12 months. This webinar draws upon research conducted across eighteen countries in 2021.

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FMCG Gurus & Chr. Hansen Natural Colors - Foodservice 2021: Innovation strategies in a rebounding industry

28 JANUARY 2021

This webinar examines what strategies foodservice outlets can adopt in order to get consumers back in-store and maximize perceptions of value and appeal.

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Top 10 Trends for 2021 - Free to Participate

03 DECEMBER 2020

This webinar will explore the Top 10 Trends which FMCG Gurus believe will have an impact on the food, beverage, and supplement markets throughout 2021.

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Ingredient trends: Hot new trends for now and the future

19 NOVEMBER 2020

This webinar examines what ingredient opportunities exist within the food, drink and supplement market, and how brands can effectively respond to this.

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FMCG Gurus & Chr. Hansen Natural Colors presents - The evolution of meat analogues: what’s next for the industry.

17 NOVEMBER 2020

This presentation will examine the current state of the plant meat market, understanding what are the key factors driving the growth of the market.

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Mental wellbeing: Targeting stressed and anxious consumers in 2020 and beyond

29 OCTOBER 2020

This webinar examines how mental wellbeing issues continue to become more prevalent across the globe, and what this means for the industry.

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Clean label and naturalness: Determining what consumers want and how to provide


This webinar examines how brands can successfully communicate natural claims and align such claims with key consumer needs such as taste, health & sustainability.

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Plant-based: Exploring opportunities when changing dietary habits

27 AUGUST 2020

In this webinar, we will examine how to capitalize on changing dietary habits and what opportunities and barriers exist when it comes to plant-based food and drink.

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Sustainability: Developing effective strategies to target consumers

23 JULY 2020

This webinar will examine how consumer attitudes towards the environment are evolving and what they expect from brands when it comes to sustainability.

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COVID-19: Re-evaluating strategies in an era of uncertainty

18 JUNE 2020

In this webinar, we examine strategies to help maximize opportunities when it comes to targeting consumers in the wake of the coronavirus crisis.

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